Home cooking 家庭料理, Japanese kitchen 日式廚房, Meals, Recipes
Ma Po eggplant マポナス
This is a very popular Chinese spicy dish slightly modified into Japanese style. Original is mabo tofu and eggplant is another option. If you are a vegetarian, you may use…
Japanese kitchen 日式廚房, Meals, Recipes, 豆腐料理絹あげとひじきの煮物 Simmered tofu and hijiki
Hijiki is a type of wild seaweed harvested mainly from the Japa and Korea. It is black in color and is shredded in long strips. It contains all those wonderful…
Home cooking 家庭料理, Japanese kitchen 日式廚房, Meals, RecipesChicken nanban with tofu tartar sauce チキン南蛮
Chicken nanban is a very popular chicken dish in Japanese cuisine. It is cooked in a sweet and sour nanban sauce and then topped with tartar sauce. For a healthier…
Home cooking 家庭料理, Japanese kitchen 日式廚房, Meals, RecipesMizuna and tofu salad
Mizuna is a type of Japanese greens that taste similar to arugula, yet milder and sweeter. Usually it is stir-fired, simmered and added to hot pot dishes. The ingredients in…
Meals, Recipes, Starters 前菜, Vegetarian Kitchen 素食廚房, Western kitchen 西式廚房Russian Borscht
Borscht is a famous soup among Ukrainian and Russian families. The recipes vary and this one I cook is a vegetarian version. You can add bacon and use chicken broth…
Meals, Meat 肉類, Recipes, Western kitchen 西式廚房Lemon chicken Piccata
This quick and simple dish is perfect for a busy evening if you don’t have so much time to cook something complicated. Just serve hot with pasta and grilled vegetables…
Bread 麵包, Recipes, Soft bread 軟麵包Fluffy pull apart milk bread ミルクちぎりパン
This fluffy pull apart bread is perfect to pair with a bowl of hot soup.…
Meals, Recipes, Starters 前菜, Western kitchen 西式廚房Kabu pot-au-feu かぶのポトフ
Kabu is Japanese round turnip which is in season now. It is a classic ingredient of pot-au-feu, and also goes well with chicken and pork. In Japanese cuisine, it can…
