Bread 麵包, Recipes, Soft bread 軟麵包米粉小圓包今天終於要試用已經買了一段時間表的米粉了,除了高筋麵粉,加入米粉能夠令到麵包更有彈性,吃下去更有甜甜的米香味道。… 2 October 13, 2020
Bread 麵包, Loaves 吐司麵包, RecipesMilk and Cream Toast 湯種鮮奶忌廉吐司湯種麵包特別鬆軟,多放幾天仍然軟綿綿,不會變得乾。… 4 August 10, 2020
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