Japanese kitchen 日式廚房, Meals, Recipes, Soup and side dish 湯品、副菜春菊豆腐清湯 春菊のお吸い物日式清湯很清澈幽雅,多用高湯來煮。春菊的味道像唐萵菜,有一股清香,吃濃味的菜餚時不妨考慮跟這個清湯同吃。… 0 March 22, 2014