Chinese kitchen 中式廚房 Meals Recipes 中式湯水食譜-四季湯水春天湯水 [五指毛桃粟米素湯] February 27, 2021 五指毛桃味甘,有益氣補虛及健脾化濕功效。材料38g 五指毛桃一條 粟米38g淮山 100g 栗子38g 花生3粒 紅棗(去核)做法洗淨所有材料,鍋中加入2.5L水,放入所有材料,以大火煮滾後轉至小火煮大約一個半小時即可。Recommended Chinese kitchen 中式廚房中式湯水春天湯水 [五指毛桃粟米素湯] 1 ← Previous PostStrawberry jelly with dango Next Post →Matcha Chiffon Cup Cake 抹茶雪芳杯子蛋糕 You Might Also Like Spaghetti Napolitan スパゲッティーナポリタン 春雨サラダ 粉絲沙律 Walnut Bread 合桃包No CommentsLeave a Reply Cancel ReplyName * Email * Website ΔThis site uses Akismet to reduce spam. Learn how your comment data is processed.
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